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Peanut Butter Frosting

Peanut Butter Frosting

Peanut Butter Frosting is creamy and delicious. The perfect topping for a cake or cupcakes.
5 from 1 vote
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Course: Dessert
Cuisine: American
Keyword: creamy peanut butter frosting recipe, frosting recipe
Prep Time: 20 minutes
Total Time: 20 minutes
Servings: 16
Calories: 326kcal
Author: Sandy Clifton

Ingredients

  • 1 cup Unsalted Butter room temperature
  • 1 1/2 cups Creamy Peanut Butter
  • 2 tsp Vanilla Extract
  • 3 cups Powdered Sugar
  • 3 Tbsp Milk

Instructions

  • Add the butter and peanut butter to a mixing bowl. Then use a hand mixer to cream them together.
  • Add the vanilla and mix in.
  • Mix in the powdered sugar, one cup at a time.
  • Mix in the milk, 1 Tablespoon at a time, until desired consistency is reached.

Notes

This recipe makes enough frosting for 2 -9"x3" cakes.

Nutrition

Serving: 2Tbsp | Calories: 326kcal