Easy Chocolate 1 Minute Icing
Easy Chocolate 1 Minute Icing is a retro frosting recipe that can be used on any 8" cake. This is an icing, which is poured warm over the cooled cake, not spread.
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chocolate frosting, chocolate icing recipe, wacky cake frosting
(1 - 8"x8" cake)
Unsweetened Cocoa Powder
In a small saucepan heat the milk, butter, and cocoa powder, stirring frequently, until it starts to simmer or low boil.
Let boil for 1 minute, stirring frequently.
Remove from the heat and stir in the vanilla.
Stir in the powdered sugar, 1 cup at a time, until desired sweetness and thickness is reached.
Pour it over the cake. It will set up as it cools.
If you want to frost a 9"x13" cake, double the recipe, keeping the cook time the same.