How to store leftovers:
Allow the soup to cool down completely. Place in an airtight container and the refrigerator for up to 3 days.
How to freeze:
Freeze soup by dividing it into individual portions. Place in ziplock bags and or airtight containers to freeze. Defrost completely before reheating.
How to reheat:
Reheat in the microwave on low medium heat until warm through or in a saucepan.