Slow Cooker Spiral Ham with Pineapple Glaze

Slow Cooker Spiral Ham with Pineapple Glaze is a very simple recipe. With less than 5 ingredients, this delicious crock pot ham recipe is great for a Holiday meal, or for meal prep, or anytime you want to feed the gang a great, meal.

Slow Cooker Spiral Ham with Pineapple Glaze

Ham is a great meal for any occasion. Many people like the ease of a pre-cut ham, such as the Spiral Ham.

Making a spiral cut ham in the slow cooker is fast and easy.

What is a Spiral Cut Ham?

A bone-in ham is cut by slicing the ham into one big spiral shape. This makes many thin slices around the bone.

The thin slices are perfect for people to easily take a serving with without having to slice the ham themselves.

Spiral hams heat up much faster than uncut hams. It’s nice to have the cook time be shorter!

Spiral hams are actually pre-cooked, so all you are doing is heating them.

This easy Slow Cooker Spiral Ham with Pineapple Glaze recipe has less than 5 ingredients, unless you want to add in a few spices like ginger and/or ground cloves. This really is an easy crock pot recipe!

What goes with a Crock Pot Spiral Ham?

Hams are wonderful at holidays and parties because they go well with almost any kind of side dish.

Some of my favorite side dishes to eat with a crockpot ham are:
• Mashed Potatoes
• Sweet Potatoes or Yams
• Green Beans, Corn, or any vegetable side dish
• Rice Pilaf
• Macaroni and Cheese
• Salads

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For more delicious recipes, visit my other recipe website: Simply Happy Foodie

Slow Cooker Spiral Ham with Pineapple Glaze

A delicious spiral sliced ham made in the slow cooker. A sweet pineapple glaze gives this ham lots of flavor.

5 from 1 vote

Print Rate

Course: Dinner

Cuisine: American

Keyword: 5 ingredients or less, holiday

Prep Time: 10 minutes

Cook Time: 4 hours

Broiling: 15 minutes

Total Time: 4 hours 25 minutes

Servings: 10

Calories: 180kcal

Author: Sandy

Equipment

• 6 qt or larger Slow cooker / crock pot

Ingredients

• 8-12 lb Spiral Sliced Bone-in Ham (make sure the ham fits!)
• 1 cup Honey
• 1 20 ounce can Sliced Pineapple
• 1 cup Brown Sugar
• 1/2 tsp Ginger Powder optional
• 1/2 tsp Ground Cloves optional

Instructions

• Mix together the honey, juice from the can of pineapple, and brown sugar together.
• Mix in optional ginger and cloves, if using.
• Place your ham into the slow cooker and pour over ¾ of the glaze mix.
• Cover and cook in the slow cooker on low for 3-4 hours (140° F internal temperature).
• Carefully remove the ham from the slow cooker onto a foil lined sheet pan.
• Pour over the rest of the glaze.
• Put under the broiler in your stove at 425°F for about 5-7 minutes, watching closely. You want the glaze to caramelize, not burn.
• Serve!

Notes

Save the ham bone to make some Split Pea Soup!

Nutrition

Calories: 180kcal

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